A quick and easy recipe to put together in a few minutes and done in under 30 plus makes for a very light meal full of omega-3's.
Yeild:4
Ingredients:
4 skinless salmon fillets of equal size
2 Tbsp. olive oil plus extra for drizzling
1-2 large garlic cloves, thinly sliced
1-1 1/2 large red tomatoe, roughly chopped
5-6 fresh dill sprigs
1. Preheat broiler to 350F.Oil a baking dish and place salmon fillets in it.Spread remaining ingredients evely on top of salmon fillets.
2. Broil for 20-25 minutes.Remove from broiler and serve warm with steamed vegetables.
Thursday, February 18, 2010
Broiled Salmon with Dill
Posted by admin at 11:48 PM
Labels: ., Fish/Shellfish, Gluten Free, Low-Calorie, Low-Fat, Lunch, Mediteranean Diet, Omega-3
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