Here's another colorful & fresh salsa with very low calories and zero fat that is perfect as a dip for corn chips or a topping for a burrito.
Yield:6 Servings
Ingredients:
3 tangerines, peeled,segmented, and chopped into pieces
1/2 red bell pepper, seeded and chopped
1/2 green ball pepper, seeded and chopped
1 garlic clove, minced
1 small jalapeno,seeded and finely chopped
1/2 medium cucumber, peeled and chopped
2 tbsp. lime juice
1/8 tsp. crushed red pepper flakes
1.In a medium bowl combine all the ingredients together and mix thoroughly.Cover and chill for 30 minutes before serving.Serve at room temperature with corn tortilla chips.
Per Serving:30 calories, 0g fat, 0g saturated fat, 0mg cholesterol,0mg sodium,8g carbohydrate,1g fiber, 1g protein.
Thursday, April 29, 2010
Tangerine Salsa
Posted by admin at 2:18 PM
Labels: Gluten Free, Low-Calorie, Low-Cholesterol, Low-Sodium, No-Fat, Raw Food Diet, Salsas, Vegetarian
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